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Drop Off Dinners
If you're looking to relax and enjoy your Daylesford getaway, consider trying our Drop Off Dinners. We offer delicious meals prepared with fresh, local ingredients, delivered straight to your accommodation. This allows you to spend quality time with friends and family without worrying about cooking.
Sample Menus
Our menus are a starting point and change weekly to feature the freshest seasonal ingredients. We can personalise your experience to accommodate all dietary needs.
Canapes
Shaved bresaola and pastrami
House dips, gluten free crackers and crisps
Gluten-free sausage rolls with Nana’s sauce
Beetroot togarashi
Cashew stuffed and roasted banana peppers
Asian style fish cakes
Mains
Local beef brisket cooked slow, star anise, cinnamon
Heirloom tomato Caprese salad
Brined chicken, grilled, brushed with salsa verde
Grilled tromponcino, black bean and mint salsa
Warm potato salad, cider vinegar, herbs
Shaved kohl rabi, cornflower, with garden greens
Canape Dessert Pieces
Buckwheat brownie
Cumquat cannoli
Stone fruits in honey
Berry tarts
Turkish style date slice
$48 per head for one course, $70 two course, $80 three course
Sunday Rates: $55 per head for one course, $80 two course, $90 three course
Based on 6+ guests
$20 per head surcharge for smaller groups
Delivery fee based on location
